the tastiest, most nutritious beans on toast you'll ever have! Proper beans in a rich and tangy sauce, served on sourdough

the full complement – beans, king oyster mushroom, vine tomatoes, tofu scramble, avocado, lime, potatoes and slice of sourdough

a fresh and lively dish, served on sourdough

the showstopper – a juicy lion’s mane mushroom with chimichurri drizzle, bulgar wheat with apricot, pine nuts and pomegranate. Finished with organic greek extra virgin olive oil

with sticky wild rice and basmati, lime, fresh slaw and a sprinkle of black sesame seeds

in a sushi ginger mayo, gherkins, baby gem, onion and tomato in a bun with rosemary & thyme potatoes

a sourdough baguette topped with mushroom pate, smoked tofu, pickled veg, cucumber, green chilli, coriander and sriracha mayo

eastern-spiced green falafels served in a flatbread with beetroot houmous and dressed salad

with caramelised red onion, rocket, gherkins and dijon mayo

with pickled red cabbage, lettuce, tomatoes and a ranch dressing

a sourdough baguette topped with mushroom pate, smoked tofu, pickled veg, cucumber, green chilli, coriander and sriracha mayo

eastern-spiced green falafels served in a flatbread with beetroot houmous and dressed salad, served with a side of rosemary & thyme potatoes

hand cut and slow roasted

the classic pastry with raspberry filling and topping

carrot, orange, celery, lime and ginger

beetroot, apple and ginger

pineapple, mango, lime and ginger

strawberry and grape

275ml bottle

250ml can

250ml can

275ml bottle

250ml can

275ml bottle

250ml can

330ml can

500ml bottle

500ml bottle